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International Marketing

Unit Code:HBI223N



Credit Points

Duration

Contact Hours

Campus

Prerequisite

Corequisite

12.5 Credit Points

One teaching period

36 hours

Hawthorn, Sarawak

Nil

Related Course/s:

A unit of study in the Bachelor of Commerce suite of programs.

Aims & Objectives:

At the conclusion of this unit students should be able to: 
  • Describe the concept of International Marketing
  • Explain how International Marketing fits within overall corporate structure and strategy
  • Explain how International Marketing enables organisations to realise offshore opportunities 
  • Analyse potential International market opportunities 
  • Develop and implement global marketing strategies

Teaching Methods:

Lecture (2 hours) and Tutorials (1 hour)

Lecture/seminars and case study presentations will be used to introduce the topics and resources, demonstrate concepts, and provide a forum for demonstration, discussion and questions.

Assessment:

Individual report (15%-25 %)
Group report/presentation (20%-30%)
Tutorial participation (10%-20%)
Examination (40%-50%)

Generic Skills Outcomes:

The graduate attributes which relate to this unit help to produce graduates who are:
  • Capable in their chosen professional, vocational or study areas
  • Entrepreneurial in contributing to innovation and development within their business, workplace or community
  • Effective and ethical in work and community situations
  • Adaptable and able to manage change
  • Aware of local and international environments in which they will be contributing (e.g. socio-cultural, economic, natural)

Content:

  • Key Concepts, Organisation Preparedness to go Global
  • Global Business Environment
  • International Marketing Research
  • International Segmentation & Positioning
  • Market Entry Modes
  • Product and Service Strategy
  • Distribution Strategy
  • Promotion Strategy
  • Pricing Strategy
  • Trends in International Marketing

Reading Materials:

Students are advised to check the unit outline in the relevant teaching period for appropriate textbooks and further reading.